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 Coconut Bake

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Trinisweettalk
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Posts : 5
Join date : 2011-01-29

Coconut Bake Empty
PostSubject: Coconut Bake   Coconut Bake I_icon_minitimeFri Feb 11, 2011 7:58 pm

For me Coconut bake generates memories of Sunday mornings and warm Milo or some other form of hot chocolate. What memories does Coconut Bake have for you?

Coconut Bake
INGREDIENTS:
2 cups Flour
3/4 teaspoon salt
2 teaspoons baking powder
1 ounce margarine
3/4 cup grated coconut
2 tablespoons sugar
2/3 cup water

METHOD:
1. Sift flour, salt and baking powder into a bowl.
2. Rub in the fat, then stir in sugar and grated coconut.

3. Add water, and mix into a firm dough.
4. Turn out onto floured board, knead lightly, shape into a ball and leave covered for 15-20 minutes.

5. Press into the center and using a rolling pin, roll into a circular shape about ¾” thick. Mark ‘wedges’ into dough with fork perforations

6. Heat oven to 350°.
7. Put onto a flat, greased baking sheet and bake till golden brown for about 20-30 minutes.

8. Remove from oven.
9. Cut into wedges 2-3 inches wide.
10. Serve hot, attractively arranged on a flat dish.

http://www.trinigourmet.com/index.php/coconut-bake-recipe/
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